Festive Menu
About Festive Menu
Regarded as one of Colombo’s leading caterers specializing in corporate, private and event catering, we start each day handling the freshest, most beautiful ingredients and then to have the privilege of transforming them into deliciously inspired cuisine designed to make an emotional connection with your guests. Our dishes are brought to life with an absolute passion for detail, creativity and freshness. Our menus range from traditional local cuisines to the world’s finest.
Christmas Day Menus
Orders are taken only till 20th of December
Term and conditions apply
CHRISTMAS MENU ONE
LKR 8,500/-++PP
Add 10% Service Charge & Government Taxes
(Prices subject to change based on government TAX charges. Some items may be unavailable due to supply shortage. In such occasions we will inform you in advance)
Salads & Hors d'oeuvre
- Beet Salad with Feta Cheese, Raisins, Cashew, Lettuce & Poached Guava with Balsamic Vinaigrette
- Shrimps & Sea Bass Salad with Mixed Lettuce, Orange, Julienne Carrots with Italian Dressing
- Roasted Pumpkin, Pepper & Cherry Tomatoes in an Oriental Pesto
- Assorted Bread Basket
Carvery
- Roast U.S. Tom Turkey with Passion Relish & Vegetables
Buffet
- Sliced Leg of Roast Lamb with Rosemary infused gravy, Mint and Appleglaze
- Fillet of Fish in a Bloody Mary Sauce
- Pappardelle Pasta with Garlic Mushroom & Spinach Topped with Cheese
- Herbed Roast Potatoes
- Festive Vegetables
Desserts
- Hot Christmas Pudding
- Home Made Cinnamon Apple Pie
- Winter Strawberry Delight
CHRISTMAS MENU TWO
LKR 9,500/-++ PP
Add 10% Service Charge & Government Taxes
(Prices subject to change based on government TAX charges. Some items may be unavailable due to supply shortage. In such occasions we will inform you in advance)
(Prices subject to change based on government TAX charges. Some items may be unavailable due to supply shortage. In such occasions we will inform you in advance)
Salads & Hors d'oeuvre
- Spinach, Avocado, Lettuce, Apple,Tomato & Mixed Nut Salad with Honey Pepper Dressing
- Chicken Caesar Salad
- Shrimp Shooters with Mango Salsa
- Assorted Bread Basket
Action Station
- Beer Battered Prawns with Aioli
Buffet
- Roast Sliced U.S. Tom Turkey with Traditional Accompaniments
- Lamb Casserole
- Grilled Fillet of Fish with Chimichurri
- Pappardelle in Mushroom Cream
- Herb Roasted Vegetables
Desserts
- Hot Christmas Pudding
- Buche de Noel
- Blueberry White Chocolate Meringue
CHRISTMAS MENU THREE
LKR 10,500/-++PP
Add 10% Service Charge & Government Taxes
(Prices subject to change based on government TAX charges. Some items may be unavailable due to supply shortage. In such occasions we will inform you in advance)
(Prices subject to change based on government TAX charges. Some items may be unavailable due to supply shortage. In such occasions we will inform you in advance)
Salads & Hors d'oeuvre
- Mixed Lettuce, Pomegranate, Peach & Chicken Bacon Salad with a Herb Mayonnaise
- Roast Potato, Sausage & Salad with Mustard Mayo
- Beet Cured Gravlax
- Assorted Bread Basket
Action Station
- Roast Leg of Australian Lamb with Rosemary Gravy & Mint Jelly
Buffet
- Chicken Scallopini
- Madagascar Pepper Corn Sauce
- Pan-fried fish in Lemongrass & Tamarind
- Red Wine Braised Beef with Mushrooms
- Pappardelle with chili Garlic Olive Oil
- Roasted Vegetables
Desserts
- Strawberry Layered Mousse
- Sticky Toffee Pudding
- Fresh Fruit Tarts
SPECIALITIES
TAKE AWAY
Add 10% Service Charge & Government Taxes
(Prices subject to change based on government TAX charges. Some items may be unavailable due to supply shortage. In such occasions we will inform you in advance)
(Prices subject to change based on government TAX charges. Some items may be unavailable due to supply shortage. In such occasions we will inform you in advance)
- Christmas Spiced Tom Turkey (per 1kg) - 15,000
- Whole Roasted Stuffed Chicken (per 1kg) - 3,500
- SRoast Leg of N.Z. Lamb (per 1kg) - 13,600
- Roast U.S Duckling (per 1kg) - 8,500
- Roast Loin of Beef (local) - 10,000
- Raffles Christmas Fruit Cake (per 1kg) - 5,200
- Christmas pudding -2,900
- Yule Log - 3,600
- Mince Pie (1 Piece) - 350
HOLIDAY SEASON
TAKE AWAY
Add 10% Service Charge & Government Taxes
(Prices subject to change based on government TAX charges. Some items may be unavailable due to supply shortage. In such occasions we will inform you in advance)
(Prices subject to change based on government TAX charges. Some items may be unavailable due to supply shortage. In such occasions we will inform you in advance)
- Tossed Garden Greens with Garlic Dressing - 660
- Thousand Island Seafood Salad -1,100
- Roasted Vegetables & Chicken Salad - 990
- Smoked Chicken Salad with Apple & Mint - 990
- Raffles Festive Salad - 950
- Bread Roll - 55
- Garlic Bread - 550
- Chili & Cheese Pasta with Grilled Peppers - 1,200
- Garlic Rice with Corn & Bean - 750
- Breast Of Chicken With Asparagus Sauce -1,400
- Grilled Peppery Chicken - 1,400
- Grilled Fillet of Fish with Herb Garlic Butter - 1,400
- Lemongrass & Ginger Prawn Skewer (8 prawns) - 2,200
- Spanish Style Seafood (one portion) - 2,000
- Tossed Vegetables in Chili garlic Olive oil - 900
- Light Passion Mousse - 650
- Whipped Chocolate Mouse with Cointreau - 650
- Whipped Strawberry Mousse - 750
Inquires
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Proin sit amet fringilla leo, at congue justo. Aenean porta, sem nec maximus aliquet, nulla tellus consequat neque.
